KEY LIME PIE

This key lime pie is the easiest thing to make.

1 - 14 oz can of Sweet and Condensed Milk
1/2 Cup of Lime Juice
1 - 8 oz Cool Whip
1 Graham cracker pie crust

Mix the first three ingredients together. Taste. If you like your pie a little more 'zippy' add a dash or two of more lime juice.
Once the ingredients are mixed together, scrape into the pie crust and chill for 1 hour.
Makes 8 servings.

You can also make a lower calorie version of this and it tastes great.
I used Low Fat sweet and condensed milk, sugar free cool whip, and a light crust.
If I remember right, the total calories per slice were only about 170 which is pretty good for dessert.