Grapefruit Halves with Ginger Curtis
from Gourmet Magazine
This is super easy- super healthy and really yummy. Make this up the night before and enjoy as an early morning treat...
Mindy Butler
2 teaspoons honey
2 teaspoons honey
1/2 teaspoon hot water
1 large pink grapefruit, halved, seeded, and segments loosened with a grapefruit knife
2 tablespoons finely chopped crystallized ginger
In a small bowl combine the honey with 1/2 teaspoon hot water and spread the mixture on the grapefruit halves. Sprinkle 1 tablespoon of the ginger on each half and chill the grapefruit, covered loosely, for at least 2 hours or overnight. (Cinnamon on top is good too...)
Serves 2.
In a small bowl combine the honey with 1/2 teaspoon hot water and spread the mixture on the grapefruit halves. Sprinkle 1 tablespoon of the ginger on each half and chill the grapefruit, covered loosely, for at least 2 hours or overnight. (Cinnamon on top is good too...)
Serves 2.
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